Description
Sourced from GI Gulbarga, renowned for aroma/taste. Undergoes gentle polishing for appearance & flavor. Instructions: 1. Rinse, soak 10-15 min. 2. Pressure cook (1:3) for 3–4 whistles. 3. Season for Dal Tadka, Sambar, Rasam.
₹780.00 Original price was: ₹780.00.₹620.00Current price is: ₹620.00.
500 in stock
Sourced from GI Gulbarga, renowned for aroma/taste. Undergoes gentle polishing for appearance & flavor. Instructions: 1. Rinse, soak 10-15 min. 2. Pressure cook (1:3) for 3–4 whistles. 3. Season for Dal Tadka, Sambar, Rasam.
| Weight | 5 kg |
|---|---|
| Dimensions | 38 × 30 × 8 cm |
| Ingredient | 100% Pure Tur Dal |
| Origin | Gulbarga (Kalaburagi), Karnataka |
| Product Type | Polished Fatka |
| Shelf Life | 9 months |
| Storage | Cool, dry place, away from moisture |
| Weight | 5 |




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